今天做面包的心得是
进烤箱前
原来用牛奶刷比蛋液来得更美
然后面包下放蛋糕纸或面包纸
比直接放在搽上薄薄一层牛油的烤盘上来得更好
因为面包烤好后 更干更轻 不会觉得面包下湿湿重重的
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
-
Pages
Search This Blog
Powered by Blogger.Labels
Archives
-
►
2015
(41)
- ► August 30 - September 6 (11)
- ► June 28 - July 5 (1)
- ► April 26 - May 3 (4)
- ► April 5 - April 12 (1)
- ► March 15 - March 22 (2)
- ► March 8 - March 15 (1)
- ► February 1 - February 8 (19)
-
▼
2014
(168)
- ► October 19 - October 26 (11)
- ► October 5 - October 12 (11)
- ► July 27 - August 3 (9)
- ► July 20 - July 27 (2)
- ► July 13 - July 20 (1)
- ► July 6 - July 13 (3)
- ► June 22 - June 29 (2)
- ► June 15 - June 22 (5)
- ► June 8 - June 15 (1)
- ► May 25 - June 1 (4)
- ► April 13 - April 20 (1)
- ► March 30 - April 6 (1)
- ► March 23 - March 30 (5)
- ► March 16 - March 23 (5)
- ► March 9 - March 16 (10)
- ► March 2 - March 9 (12)
- ► February 23 - March 2 (41)
我的宝贝-PiccoBB
我的宝贝-正正
-
►
2015
(41)
Copyright 2011 Our Little Baby & Us.All rights reserved. Powered by Blogger
Luggage-guides, Hyper-v, WordPress themes by TemplateMonster.com, Designed by Dedicated Server.
Luggage-guides, Hyper-v, WordPress themes by TemplateMonster.com, Designed by Dedicated Server.
0 comments:
Post a Comment