《德国酥饼-羊咩咩》
牛油 60g
糖粉 40g
(太甜了,下次放30g就可以了)
薯粉 60g
低筋面粉 40g
*可做18只羊咩咩*
1) 牛油和糖粉混合搅拌至白
2) 薯粉与面粉过滤加入1)里
3) 造型后,放入预热烤箱
4) 上下火烤175度 20分钟
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